Braised prawns

shrimps:300g cooking oil:moderate amount onion:moderate amount ginger:moderate amount garlic:moderate amount cooking wine:1 tbsp raw:1 tbsp https://cp1.douguo.com/upload/caiku/8/0/d/yuan_809f361ddb8dadbc77bbb40b0df8283d.jpg

Braised prawns

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Braised prawns

Shrimp is nutritious, soft and digestible. It is an excellent food for people who are weak and need to be nursed after illness. This braised prawns is fragrant and easy to make. It's red and bright. It makes people have a big appetite.

Cooking Steps

  1. Step1:Remove the shrimp line, cut the beard, wash and dry.

  2. Step2:Chop the garlic and ginger. Cut the green onion and onion for use.

  3. Step3:Add some cooking oil, stir fry ginger and garlic.

  4. Step4:Put the fried garlic and ginger foam out for use. Reserve most of the garlic and ginger oil. Pour in the shrimp. Stir fry in high heat. Press the shrimp head with a spatula during the period. The red oil will naturally color.

  5. Step5:Pour in the stir fried garlic and ginger foam. Add 1 spoon of soy sauce and 1 spoon of cooking wine.

  6. Step6:Sprinkle with scallion. Stir fry and collect the juice.

  7. Step7:Put it on the table.

Cooking tips:There are skills in making delicious dishes.

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