Step1:2 kinds of chocolate and butter read
Step2:Light cream heatin
Step3:Turn and pour into the chocolate bowl. Stir. Cover and simmer for 1 minute. If the chocolate doesn't melt completely, heat it up in water
Step4:Pour into a rectangular glass bowl with plastic wrap. Refrigerate for 1 nigh
Step5:Spread a fresh plastic film. Sprinkle with cocoa powder. Pick up the chocolate in the glass bowl. Turn it upside down
Step6:Hot knife cut into equal sized chunks. Sprinkle with cocoa powde
Step7:Instant acces
Step8:Instant acces
Cooking tips:Just melt all the hot chocolate sauce. Don't over stir it, or you will have skills in making delicious dishes.