Cooking Steps

1. 

   Step1:Shredded red and green peppers, sliced dried garli

2. 

   Step2:Put some oil in the cold pot, stir fry the dried oil over medium heat. Stir fry the dried oil slightly to change color. Put in some raw oil to tast

3. 

   Step3:Put in shredded green pepper, shredded red pepper and garlic covered pot cover (23 minutes). The shredded pepper will be slightly softened; open the cover and sprinkle salt. Turn over to get out of the pot.