Pumpkin with soy sauce

pumpkin:8 onion:8 garlic:8 soy sauce:8 oil:8 https://cp1.douguo.com/upload/caiku/5/b/d/yuan_5bc00a8f57bfeb4e931e3bd92b3e4dbd.jpg

Pumpkin with soy sauce

(107755 views)
Pumpkin with soy sauce

ten point one seven It's a story of rushing home to cook pumpkins with steamed rice rolls In less than a month, it's double eleven. There are so many and complicated things. It's hard to say that I'm tired of splitting

Cooking Steps

  1. Step1:Take a piece of pumpkin and clean it up. Cut it into pieces that you like. Look at your mood without peeling. It's delicious with it (not because of laziness

  2. Step2:Cut some scallion and ginge

  3. Step3:Put the oil in the pot and heat it. Throw in the garlic

  4. Step4:Pick the spices and throw the pumpki

  5. Step5:Take a few symbolic pickups. I see the pumpkin oil is a little discolored. Throw in a piece of soybean paste according to my taste

  6. Step6:Pick and pull evenly with a little wate

  7. Step7:Turn the big fire to the small one. Cover it for five, six, seven or eight minutes

  8. Step8:Open the lid, grab a pumpkin, taste it. When it's cooked, it's soft and delicious. Sprinkle the chopped green onion in it

  9. Step9:A gentle pickling will turn off the fire

  10. Step10:In a bow

  11. Step11:With a pot of steamed rolls better than this recip

  12. Step12:Change the brown sugar sesame paste in it to the pastry one her

  13. Step13:It's soft. It's delicious

  14. Step14:Come on, open your mout

  15. Step15:Thanks for the delicious pumpkin with sauce. Save the lazy cancer dog from water and fire

  16. Step16:I'll see you tomorro

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin with soy sauce

Chinese food recipes

Pumpkin with soy sauce recipes

You may also like

Reviews


Add Review