Chinese Food
Zebra toast
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Zebras. Zebras. Do you remember me? I'm a child of strong sorrow. Zebra. Zebra. You are red from the south. This song has always been loved. The lyrics are simple and the melody is easy. This zebra shaped toast looks complicated, but it's easy to make. The taste is also very rich. You can also match the color according to your preference.
Cooking ingredients
Cooking Steps
Step1:Materials other than butter are put into the bread barrel in the order of liquid. Select and dough function. And until dough is smooth, add butter and continue to knead until dough is out of the film.
Step2:The dough is divided into three parts according to 2-1-1 = (white cocoa dough dark black cocoa dough). Add cocoa powder and dark cocoa powder in two parts of the proportion 1 and knead until smooth.
Step3:Knead the dough to a smooth back cover, ferment the plastic film to twice the size, and then release the air.
Step4:Divide the cocoa dough and dark cocoa dough into 6 equal parts on average, and the white dough into 12 equal parts.
Step5:Roll a piece of white dough into a similar size to the mold.
Step6:Take another cocoa dough and roll it to a size similar to that of the mold.
Step7:A layer of white and a layer of cocoa dough.
Step8:Color overlay.
Step9:The procedure of dark cocoa dough is as shown in steps 5, 6 and 7.
Step10:Put the stacked dough into the mold. Ferment until the mold is eight minutes full, then cover and continue to ferment until the mold is full.
Step11:Preheat the oven to 165 degrees and bake for 30 minutes.
Step12:Zebra toas
Step13:Zebra toas
Step14:Zebra toas
Step15:Zebra toas
Step16:Zebra toas
Cooking tips:This zebra pattern has been made twice this year. I especially like the color with different colors and distinct colors. The taste is multi-layered. Simple but very different. Warm tip - each dough can be rolled out in different lengths to make the zebra pattern more realistic. Take out the oven to cool the toasted toast. If you don't take out the toast and cool the mould everywhere in time, water vapor will be generated. This formula is just enough to make two small square molds. The black dough is made of dark cocoa powder. It can also be made of bamboo charcoal powder. If you can't finish the toast, you can slice it and put it into a sealed bag. If you want to have it frozen in the refrigerator, you can take it out and heat it. It's also good to add some ingredients to make a sandwich. There are skills in making delicious dishes.
