Tilapia with pickled peppers

tilapia:2 pickled pepper, millet pepper:moderate amount pepper. Dried pepper:moderate amount onion, garlic, ginger:moderate amount Douban:moderate amount salt, chicken essence, monosodium glutamate, sugar, pepper noodles:moderate amount cooking wine. Raw meal:moderate amount https://cp1.douguo.com/upload/caiku/b/c/4/yuan_bc13284d553092ab4c8448429e929a64.jpg

Tilapia with pickled peppers

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Tilapia with pickled peppers

Cooking Steps

  1. Step1:Wash tilapia and add salt. Cooking wine code for 20 minutes (salted fish light meat

  2. Step2:Spare onio

  3. Step3:Garlic. Ginger reserv

  4. Step4:Pickled peppers. Minced millet peppers for later us

  5. Step5:Pepper. Dried pepper for standb

  6. Step6:Spare bean cur

  7. Step7:Tilapia, take it out and put some raw meal on i

  8. Step8:Add garlic, ginger, shallot, sea pepper and prickly ash into the oil at a temperature of 50% and stir fry until fragrant (the best salad oil is half the same as lard

  9. Step9:Pour in pickled peppers, bean curd, a little cooking wine and white sugar to fry red oil

  10. Step10:Add some water and boil in high temperatur

  11. Step11:Add in Tilapia seasoning salt, chicken essence and pepper noodle

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tilapia with pickled peppers

Chinese food recipes

Tilapia with pickled peppers recipes

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