Chinese Food

Cooking Steps

1. 

   Step1:Wash tilapia and add salt. Cooking wine code for 20 minutes (salted fish light meat

2. 

   Step2:Spare onio

3. 

   Step3:Garlic. Ginger reserv

4. 

   Step4:Pickled peppers. Minced millet peppers for later us

5. 

   Step5:Pepper. Dried pepper for standb

6. 

   Step6:Spare bean cur

7. 

   Step7:Tilapia, take it out and put some raw meal on i

8. 

   Step8:Add garlic, ginger, shallot, sea pepper and prickly ash into the oil at a temperature of 50% and stir fry until fragrant (the best salad oil is half the same as lard

9. 

   Step9:Pour in pickled peppers, bean curd, a little cooking wine and white sugar to fry red oil

10. 

    Step10:Add some water and boil in high temperatur

11. 

    Step11:Add in Tilapia seasoning salt, chicken essence and pepper noodle