Smiley face potato cake

potatoes:470g corn starch:130g salt:3G plain flour:moderate amount https://cp1.douguo.com/upload/caiku/0/f/3/yuan_0fb08ac4819b75034c0d501395219ed3.jpg

Smiley face potato cake

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Smiley face potato cake

It's a headache for me to prepare breakfast for my family every day. I always want to change something. This kind of potato cake is a very suitable snack for breakfast.

Cooking Steps

  1. Step1:Peeled and cut potatoes, steamed in wate

  2. Step2:Mas

  3. Step3:Add salt, corn starch and mix well.

  4. Step4:Knead into doug

  5. Step5:It's finished Zero point six Mm thick pasta. Use a mold to press out the round shape.

  6. Step6:Point your eyes with chopstick

  7. Step7:Press out the mouth with a spoo

  8. Step8:Sprinkle some flour on both sides to prevent fried smile.

  9. Step9:Pour in the right amount of cooking oil. Put in the potato cake when 70% of it is opened. Fry until both sides are golden and crisp, and then you can fish it out.

  10. Step10:Take out oil contro

  11. Step11:The outside is scorched and the inside is tende

  12. Step12:It's better to dip it in tomato sauce when eatin

  13. Step13:Finished product drawin

  14. Step14:Golden potato scones. Are they very appetizing.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Smiley face potato cake

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Smiley face potato cake recipes

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