Chinese Food

Cooking Steps

1. 

   Step1:Diced tof

2. 

   Step2:At las

3. 

   Step3:Boil the oil. Stir fry the minced meat, ginger, garlic and bean paste

4. 

   Step4:Pour in the water starch. Boil the soup thic

5. 

   Step5:Add tof

6. 

   Step6:Cook for a while. Turn to low heat and cook for 5 minute

7. 

   Step7:Add onio

8. 

   Step8:Dinne