Pumpkin porridge

pumpkin:500g clear water:600ml rice:100g https://cp1.douguo.com/upload/caiku/3/0/5/yuan_302724e0190b2e533363958a60240885.jpg

Pumpkin porridge

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Pumpkin porridge

I like pumpkin the most. Every autumn, there are always pumpkin series on the table in the morning. Pumpkin porridge is also a classic

Cooking Steps

  1. Step1:Pumpkin peele

  2. Step2:Cut into small pieces. Was

  3. Step3:Weighing ric

  4. Step4:Was

  5. Step5:Put the washed pumpkin and rice into the rice cooker. Add wate

  6. Step6:Water scale to the porridge position in the po

  7. Step7:Boil for two hours. Take a picture after drinkin

Cooking tips:Pumpkin is rich in dietary fiber. Babies over six months can eat it in proper amount. Therefore, there is no sugar added when making it; adults can cook it with ice sugar when eating it, or add white granulated sugar after cooking.

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How to cook Pumpkin porridge

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Pumpkin porridge recipes

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