For the sake of my daughter's healthy eating, I can't stop on the way of cooking. A little progress.
Step1:Use chopsticks to stir the flour into small grains. Then knead it into dough. The dough is just righ
Step2:Ferment in a warm place for two hours (the time varies according to the temperature
Step3:Then rub off the blister and return to the original siz
Step4:I made a shape. In order to coax the children, I'll make do with it
Step5:Then put it in the pan. Let it stand for 15 minutes
Step6:A little bigger than befor
Step7:Finally, cool the pot. Medium heat for 20 minutes
Step8:After steamin
Cooking tips:When steaming, put some oil on the steaming drawer or put the steaming cloth on it. There are skills for making delicious dishes.