Cooking Steps

1. 

   Step1:Put the egg white, oil, sugar, salt, cooking wine and starch into the shredded meat and marinate for 10 minute

2. 

   Step2:Stir fry shredded pork and fish out for later us

3. 

   Step3:After the oil is hot, stir fry it in the dough sauce. Put in the onion, ginger, oil consumption, old soy sauce, raw soy sauce, sugar salt, cooking wine and shredded pork. Stir well and then out of the pot