Chinese Food
Stir fried mung bean sprouts
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As a vegetarian, I like all vegetables. Of course, I want to do it one by one
Cooking ingredients
Cooking Steps
Step1:Sliced scallion, ginger and garlic. Spar
Step2:Wash the bean sprouts and control the water for standby (if there is water, the oil pan will collapse, so I'm used to controlling the dry water first
Step3:Heat the oil in the pot. Put the chopped green onion, ginger and garlic in the oil pot. Stir fry to make the fragrance
Step4:When stir frying the onion, ginger and garlic, pour the washed bean sprouts into the oil pan. Stir fry for three minutes. Pour in MSG and salt. (my friend asked to put some soy sauce, so put some soy sauce. If you don't like it, you can leave it alone
Step5:Loadin
Cooking tips:My friend doesn't think there is any color in stir fry, so I put soy sauce in it, and I can also make delicious dishes without it.
