Chinese Food
Spicy chicken
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1. Soak the chicken. Add ginger and pepper fabric, wine and salt. The best taste lasts for a long time. 2. Dip chicken wings in flour at one time. Dip in egg liquid (add some pepper salt in the egg liquid) 3. Dip in bread bran and fry slowly to fry chicken wings and spicy chicken in the same way. Then fry chicken wings for 2 times. Pick up. 2. Stir fry ginger slices and garlic in small fire and add chili pepper and pepper and pepper. You can put more chicken in ordinary restaurant than in ordinary restaurant. I'm hot because chicken wings taste hot and our chili is at your discretion. Then stir fry chicken, add sugar and sesame Stir fried with scallion. Happy cooking
Cooking ingredients
Cooking Steps
Step1:1. Soak the chicken. Add ginger and pepper fabric, wine and salt. The best taste lasts for a long time. 2. Dip chicken wings in flour at one time. Dip in egg liquid (add some pepper salt in the egg liquid) 3. Dip in bread bran and fry slowly to fry chicken wings and spicy chicken in the same way. Then fry chicken wings for 2 times. Pick up. 2. Stir fry ginger slices and garlic in small fire and add chili pepper and pepper and pepper. You can put more chicken in ordinary restaurant than in ordinary restaurant. I'm hot because chicken wings taste hot and our chili is at your discretion. Then stir fry chicken, add sugar and sesame Stir fried with scallion. Happy cookin
Cooking tips:There are skills in making delicious dishes.
