Pumpkin steamed bread

pumpkin:one flour:400g yeast:3G https://cp1.douguo.com/upload/caiku/c/2/b/yuan_c2ef256410e4e7a1ac4e972edce8678b.jpg

Pumpkin steamed bread

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Pumpkin steamed bread

Pumpkin from a friend. It's used to make pumpkin bread. It's delicious and nutritious. -

Cooking ingredients

Cooking Steps

  1. Step1:My friend grows his own pumpkin. It's very good.

  2. Step2:Peel the pumpkin.

  3. Step3:Cut into small pieces. Steam for 15 minutes.

  4. Step4:Mash the steamed pumpkin. Place for a while. Reduce the temperature to not hot.

  5. Step5:Add yeast powder to the flour. Add pumpkin puree in small amount for many times. Stir to make flocs. (use the remaining temperature of pumpkin puree to melt the yeast.)

  6. Step6:Knead into dough. Ferment in a warm place One point five Hours.

  7. Step7:It's twice the size of the hair. It doesn't bounce when pressed down.

  8. Step8:The dough is rubbed again to exhaust.

  9. Step9:Take a small piece of dough and knead it into a round shape.

  10. Step10:On the steamer. Ship to boil. Turn to medium heat and steam for 20 minutes.

  11. Step11:Turn off the fire and wait 5 minutes before opening the lid.

  12. Step12:Finished drawings.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pumpkin steamed bread

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Pumpkin steamed bread recipes

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