Chinese Food
Glutinous rice wine
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Cook a bowl of homemade Tangyuan and rice wine. Match with salty rolls. On this cold and rainy day, a warm breakfast will warm your stomach and heart
Cooking ingredients
Cooking Steps
Step1:It's a small dumpling made of glutinous ric
Step2:Purple glutinous rice wine made by mysel
Step3:A bowl of boiling water on the induction cooke
Step4:After boiling, add small dumplings and boil until all are floating. Then add glutinous rice wine and sugar
Step5:A bowl of glutinous rice wine with two salty rolls. Mm-hmm. it's so full
Cooking tips:There are skills in making delicious dishes.
