Stewed rice with seafood

deep water prawn:several mussels:moderate amount clam:moderate amount fish soup:moderate amount tomato:half onion:half garlic:double cooking wine:moderate amount salt:a few black pepper:moderate amount rice:moderate amount dry cheese:moderate amount cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/3/a/2/yuan_3a644e80f86633b4c5af813e86f259a2.jpeg

Stewed rice with seafood

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Stewed rice with seafood

Rice + stir fry / Cook / stew are a little tired of all kinds of dishes, so I'll eat rice in a different way. Seafood risotto. You can add all kinds of seafood you like. It's nutritious, delicious and simple. Rice mixed with seafood sauce. It can really eat several bowls.

Cooking Steps

  1. Step1:First slice the garlic. Chop the onion and tomato. Boil the mussels and clams in water and set aside.

  2. Step2:Put a proper amount of oil in the pan. Put prawns in the pan. Cook some cooking wine. Stir fry it until it's done, and then put it out.

  3. Step3:Stir fry garlic and onion with the remaining oil.

  4. Step4:Add tomato and rice. Stir fry for 1 to 2 minutes.

  5. Step5:Add in the fish soup. Enlarge the shrimps, mussels and clams. Bring to a boil over high heat. Turn to low heat and cook for 10 to 15 minutes until the rice is done.

  6. Step6:Season with a little salt and black pepper before you start. Put it on the plate. Sprinkle some dry cheese on it. You can enjoy it.

  7. Step7:It's deliciou

Cooking tips:1. Rice can be soaked in advance. Rice will taste better. 2. Add more fish soup. It's easy to dry if you add too little. It can also be judged by the degree of water absorption of rice. There are skills in making delicious dishes.

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How to cook Stewed rice with seafood

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Stewed rice with seafood recipes

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