Chinese Food
Chinese dish popular in the United States - tender and smooth chicken and lettuce roll
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There are many popular Chinese dishes in the United States, such as Zuo Zongtang's chicken, Gong Bao's chicken, etc. These American Chinese food is no match for our authentic Chinese food. But because Chinese food is so delicious. A small group of Americans like to collect recipes from all over the world and then launch them in a new way. I think this dish is really successful. The method of frying chicken follows our Chinese method of frying. Marinate the chicken with starch and soy sauce seasoning. The fried chicken is very tender, smooth, salty and fragrant. It's delicious. Wrap the fried chicken into the lettuce. The crispness of the lettuce matches with the fragrant and smooth chicken. It's delicious and good-looking. If you want to be lazy, lettuce can be saved. Just stir fry the chicken. With rice. You can also eat three bowls. And this recipe is very versatile. You can fry whatever you have in the fridge. It's a simple, delicious and good-looking home-made dish that can definitely be collected.
Cooking ingredients
Cooking Steps
Step1:First soak up the mushrooms. Then take 1 jin of chicken leg meat. Remove the skin and bones. Cut into small pieces.
Step2:Mix the chicken marinade (two teaspoons of rice wine, soy sauce, sesame oil and starch).
Step3:Pour the marinade into the chicken and stir well. Marinate in refrigerator for about 15 minutes.
Step4:Wash, cut and prepare the sauce while marinating the chicken. Dice celery. Dice red pepper. Mash garlic. If the mushroom is ready, cut it into pieces. Take a small bowl and mix the sauce (oyster sauce, rice wine, soy sauce, sesame oil, sugar) for use.
Step5:Wash the lettuce leaves. Dry the water. Spread it on the bowl for use.
Step6:After 15 minutes, the chicken is cured. Take a pot. Heat the oil over high heat until it smokes. Pour in the chicken.
Step7:Stir fry the chicken for about 3 minutes until cooked. Serve in a bowl. Wash the pot. Prepare the vegetables.
Step8:Heat up the oil. Pour in the celery. Stir fry for about a minute.
Step9:Pour in mushrooms. Stir fry a little. Then pour in red pepper. Taste it. See if celery and red pepper are fried. Some people like crispness. Some people like softness. In short, fry until you like it.
Step10:Pour the stir fry sauce into the pot and stir. Then put the fried chicken in and stir well.
Step11:Out of the pot. Pour the chicken into a large bowl with lettuce leaves. Done.
Cooking tips:1. Cut the chicken into smaller pieces. But don't cut it too much. It turns into chicken pieces. 2. It can be wrapped with lettuce leaves and eaten with chicken. It can also be served directly. It's very fragrant. There are skills in making delicious dishes.
