Chinese Food
Cupcakes
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Cooking ingredients
Cooking Steps
Step1:Beat four eggs with sugar. Add flour and sti
Step2:Put it in a small paper cup. Bake in the oven for 175 ℃ for 20 minute
Cooking tips:The whole egg must be sent to a slight white color. Until the toothpick does not stand upright and does not fall, there are skills for cooking.
