Chinese Food

Cooking Steps

1. 

   Step1:All materials are mixed and stirred to form doug

2. 

   Step2:Do not roll the dough too thick for modelin

3. 

   Step3:Brush oil on baking tray and put biscuits in i

4. 

   Step4:The temperature of the oven is 170 ℃ for 15 minutes, which should be selected by your own oven

5. 

   Step5:Coo

6. 

   Step6:……