Cooking Steps

1. 

   Step1:Wash pork tripe with salt, meal and cooking wine three times. The pork tripe market is in short supply. Brother Qiang got up at six o'clock to buy

2. 

   Step2:It's an old hen. I bought half of it. I washed it and boiled it.

3. 

   Step3:Prepare ingredients. Red dates, wolfberry, dangshen, ginger and white pepper granules.

4. 

   Step4:Put the chicken, ingredients, etc. into the pork belly. Seal it with toothpick. Stew for about 40 minute

5. 

   Step5:Take out the pork tripe. Cut the back. Shred the pork tripe. Put it in the pot together with chicken and radish. Keep simmering for 30 minutes.

6. 

   Step6:Add a small amount of salt to the soup.

7. 

   Step7:Pork tripe with a little sauce is more deliciou

8. 

   Step8:Delicious pork tripe soup - another bowl