Chinese Food
Doughnut with bean sauce
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Dousha bread. It has always been a bread in the bakery for a long time. It's popular. It's loved by all ages. This shape of Dousha bread should be the childhood memory of many people. A little sister who went to school in Japan made a circle of friends one day. She asked who knows where this kind of Dousha bread is sold in Japan. She said that every time she saw and bought it, a bite of it was chocolate, not Dousha. I said I would make it and write a recipe for her. So the recipe came out. In order to eat it in a foreign country for her When I was a kid. -
Cooking ingredients
Cooking Steps
Step1:Pour the dough materials other than butter into the cooking basin. Pay attention to the diagonal of salt and sugar. Do not touch the yeast with salt. Turn on low-speed mixin
Step2:Stir until the dough doesn't stick. Put in softened butter. Continue kneadin
Step3:Until the inspection dough can be rubbed out of the fil
Step4:Round the dough. Put it into the container. Cover with a clean wet towel. Ferment in the warm place for 1 hour
Step5:The size of the fermented dough is the same twenty-two point five Double. Stick a little flour on your finger and poke it. It won't retrac
Step6:Take out the dough and press it to exhaust. Divide into 9 parts. Cover with plastic wrap and relax for 15 minutes
Step7:When relaxing the dough, divide the red bean paste into 30g ball
Step8:Flatten the loose dough. Wrap in the bean past
Step9:Close u
Step10:Use a rolling pin to roll it into an ellipse. Use a blade to cut more than 10 times obliquely. Roll it up from the long side
Step11:After rolling, roll it into a ring shape. Tighten the joint. Brush with egg whit
Step12:Put it into the oven for the second fermentation. About half an hour. The dough is original One point five Multiple siz
Step13:Preheat the oven 170 degrees in advance. Heat it up and down. Bake for 25 minutes. Cover the bread with tin paper in the middle
Step14:Coming ou
Step15:What it looked like when I was a ki
Step16:Take a bite. It's super delicious. The taste of childhoo
Cooking tips:1. Milk powder needs original taste without sugar. If it has sugar, the amount of fine sugar should be reduced as appropriate; 2. Bean paste can be bought out of the box or cooked by yourself. There are skills in making delicious dishes.
