Chinese Food

Cooking Steps

1. 

   Step1:Fish head and bon

2. 

   Step2:Fish fille

3. 

   Step3:Rub cold water with salt until it is clea

4. 

   Step4:Egg starch cooking wine salted for a whil

5. 

   Step5:Boil fish head bone in pot, put cooking wine, salt water, fish sauce, wrapped with ginger slices and scallion, boil the fish head bone, say that there are ingredients in it

6. 

   Step6:Fishing ou

7. 

   Step7:Shrimp and scallop mea

8. 

   Step8:Put in orde

9. 

   Step9:Use fish head and bone soup to boil fish slices, remove the discoloration, gently turn them to avoid crushin

10. 

    Step10:Fish fillet on top with chili sauce, coriander and fish soup on the plat

11. 

    Step11:Put the oil in the pot, put the chili oil in the hot pot and pour it into the plat

12. 

    Step12:Can hot pot be used to cook fish?