Chinese Food

Cooking Steps

1. 

   Step1:All liquid materials mixe

2. 

   Step2:Mix wel

3. 

   Step3:Sift in low powder and foam powde

4. 

   Step4:Stir until smooth and free of particles. Allow to stand for 20 minute

5. 

   Step5:Pan over low hea

6. 

   Step6:Dig a spoon of batter with a spoon. Drop it vertically into the pot. The batter will naturally spread out into a circle

7. 

   Step7:Heat a small fire to produce such a big bubble. Turn ove

8. 

   Step8:Fry the other side in the same colo

9. 

   Step9:Put on the red bean paste. Take another piece and put it together