Chinese Food
Hot pot with wild vegetables and chicken soup
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It's easy to make a hot pot in winter. I think making a hot pot bottom with wild vegetables can make a fire. I use Houttuynia cordata, Pueraria and Shizitou grass, which are heat clearing and detoxifying materials. Chicken soup is thick and fragrant. Wild vegetables are clear and sweet. They won't affect the taste of other hot pot ingredients either.
Cooking ingredients
Cooking Steps
Step1:Hot pot with wild vegetables and chicken soup, bamboo and wood, popular in literature and art
Step2:Wild vegetable materia
Step3:Boil with about 6 bowls of clear water. Add the thick soup treasur
Step4:Wait until the thick soup is fully dissolve
Step5:Put the wild vegetable materials in the chicken soup and cook for about 15 minutes. It can be used as the base of the hot pot soup. With the meat, fish and other materials you like, you can rinse the hot pot
Step6:Hot pot with wild vegetables and chicken soup, bamboo and wood, and literature and ar
Step7:Hot pot with wild vegetables and chicken soup, bamboo and wood, and literature and ar
Cooking tips:There are skills in making delicious dishes.
