Cooking Steps

1. 

   Step1:Slice pork loin. The thinner the bette

2. 

   Step2:Sliced scallio

3. 

   Step3:Diced tomatoes, sliced garlic, dried pepper

4. 

   Step4:After the oil is hot, put in the pork loin, ginger powder or ginger shreds, stir dry, put in the onion shreds, dried chillies, stir fry out the fragrance, put in the diced tomatoes, cooking wine, old soy sauce, taste very fresh, after coloring, put in the garlic and green pepper. Stir fry for another minute or tw