Suitable for more than 7 months
Step1:Ingredients preparation - yam section I. proper amount of mille
Step2:The mucus in yam contains alkaloid. It will itch when touching the skin. Wear gloves when peeling
Step3:Later, cut yam into small pieces. Thin and cooked quickly. Boil in hot water for 10 minute
Step4:Wash the millet, pour it into the pot and cook it togethe
Step5:Normal cooking: 1520 minutes. We can make sure by ourselves. The millet is very soft. There is no hard core. The yam has no edges and corners
Cooking tips:There are skills in making delicious dishes.