Cooking Steps

1. 

   Step1:Get all the ingredients ready.

2. 

   Step2:Wash and peel the eggplant. Cut into hobs. Put them in a basin. Sprinkle a little salt. Use your hands to grab the water out. Then put the powder in. Stir it evenly with chopsticks.

3. 

   Step3:Heat the pot and pour the oil. Put the eggplant in the pot.

4. 

   Step4:Pan fry until golden brow

5. 

   Step5:Put a little oil and garlic in the pot, stir fry until fragrant, then pour in tomato sauce and stir fr

6. 

   Step6:Stir fry the fried eggplant evenl

7. 

   Step7:Stir fry well, add some soy sauce, cover the pot and simmer for 23 minute

8. 

   Step8:Stir fry with a little sugar and green pepper when you star

9. 

   Step9:Sprinkle with scallion. The delicious braised eggplant is finishe