Chinese Food

Cooking Steps

1. 

   Step1:After blanching the ribs, take them out and wash the

2. 

   Step2:Heat up with oil. Light up with ice suga

3. 

   Step3:Stir fried pork ribs with golden colo

4. 

   Step4:Stir fry with ginger slice

5. 

   Step5:Stir fry the spareribs evenly until they are brown. Put in the star anise, salt and soy sauce for a few minutes, then add warm water

6. 

   Step6:Add more water to drown the spareribs. Add more water because I am busy washing my hair. Boil over medium hea

7. 

   Step7:Time depends on the amount of water. About 20 minutes. You can use chopsticks to poke it until it's cooked. Then, when the water is less, open a fire. At the same time, take the spatula and stir gentl

8. 

   Step8:I like less oil. Thick syru

9. 

   Step9:Then install the tray. It's ove