Chinese Food
Broad bean with fennel
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It's so happy to eat vegetables in Yunnan. The vegetables, beans and melons are all sweet.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Chop the fennel, peel the beancurd. Put oil in the pot. Stir fry the beans first. Add salt, fennel, and mix well.
Cooking tips:There are skills in making delicious dishes.
