Chinese Food
Xuehuasu, a net red snack that you can learn by watching it once
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I always want to try the fresh and popular pop-up snacks. Today, this snow cake is very similar to nougat, but the ingredients are more nuts and dried fruits, which make it taste richer and chewier. It's summed up in three words - Super delicious.
Cooking ingredients
Cooking Steps
Step1:Prepare materials in advance.
Step2:Put the butter in a non stick pot. Melt it over low heat.
Step3:Melt the butter. Add the white marshmallow. Continue to heat and stir over low heat.
Step4:Keep stirring the marshmallows until they are all melted.
Step5:When the marshmallows are completely melted, add the milk powder and stir evenly.
Step6:Then. Add all the dried fruits and biscuits. Stir quickly and evenly.
Step7:Put it in a non stick baking pan. Flatten it by han
Step8:After cooling completely, cut out the desired size with a knife and sprinkle with milk powder.
Step9:Finished product appreciatio
Cooking tips:There are skills in making delicious dishes.
