Mingmu Yanggan wolfberry tea

wolfberry:8g clear water:300ml https://cp1.douguo.com/upload/caiku/f/3/a/yuan_f3639093fb6e089a25528ab165a897ca.jpg

Mingmu Yanggan wolfberry tea

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Mingmu Yanggan wolfberry tea

Tonifying the kidney and essence, nourishing the liver and eyesight, nourishing blood and tranquilizing the mind, promoting the body fluid to quench thirst, moistening the lung and relieving cough

Cooking ingredients

Cooking Steps

  1. Step1:Prepare medlar. Machine extracting po

  2. Step2:Add 300ml of clear water to the inner pot (if it is heated boiled water, the extraction process is one minute. If it is cold water, it will take about 5 minutes

  3. Step3:Take 8g of wolfberry and put it into the extraction bucket. The extraction bucket is placed in the inner tank. Cover it. Open the switch

  4. Step4:About a minute. A cup of health medlar tea is extracted

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mingmu Yanggan wolfberry tea

Chinese food recipes

Mingmu Yanggan wolfberry tea recipes

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