Cooking Steps

1. 

   Step1:Wash the streaky pork with warm water. After peeling, cut it into small pieces and use a knife to prepare more minced meat. When selling meat, you can also use a meat grinder.

2. 

   Step2:Prepare scallion, bean paste, ginger and garlic water, sweet noodle paste (mix with boiling water), pepper, chicken essence, monosodium glutamate, thirteen spices, etc

3. 

   Step3:Pour proper amount of cooking oil (soybean oil) into the pot. Pour the onion into the pot. Fry the onion on a low heat and remove it.

4. 

   Step4:Pour in the minced meat and cooking wine and stir continuously until the fat is out of the oil and the minced meat sticks to the pot. When the oil is cool and transparent, add ginger and garlic water.

5. 

   Step5:Add bean paste and stir fry. Stir constantly and don't let the minced meat stick to the pot.

6. 

   Step6:Add the sweet sauce. The color will come out soon

7. 

   Step7:Perfect out of the pot. I was going to add mushrooms. I didn't buy them today. Anyway, I ate them.