Chinese Food

Cooking Steps

1. 

   Step1:Wash and chop fenne

2. 

   Step2:Fennel + pork + an egg + starch + chicken essence = stir wel

3. 

   Step3:Then you can pack i

4. 

   Step4:Chop the cabbage and put salt in it until the cabbage is dry, then put pork + egg + chicken essence + starch + peppe

5. 

   Step5:The process of making cabbage is still out of water. The pot can be placed obliquely

6. 

   Step6:It's not enough to make two Jin dumplings with my sister and mother. I can only buy yuntunpi