Beauty congee, Dongbei dazaozi, miscellaneous grain congee

red bean:50g black bean:50g soybeans:50g white kidney bean:50g lentils:50g mung bean:50g job's tears:50g lotus seed:50g Gorgon fruit:50g oatmeal:50g MaiRen:50g glutinous rice:50g millet:50g dabaozi (corn kernel):500g https://cp1.douguo.com/upload/caiku/4/9/7/yuan_49d8fcde6a7039fe815c02dfc70567b7.jpg

Beauty congee, Dongbei dazaozi, miscellaneous grain congee

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Beauty congee, Dongbei dazaozi, miscellaneous grain congee

All kinds of beans, plus corn, lotus seed, job's tears, the soft glutinous and sweet cooked by the Gorgon, nourish the stomach and nourish the body.

Cooking Steps

  1. Step1:So many grains can't be drunk at a time. It's not necessary to put them all together according to my opinion. Put whatever you have at home. Put the big pieces and beans together. Mix them together and grab a few pieces of porridge every time you want to drin

  2. Step2:I buy one Jin for every kind of bean, rice and lotus seed. I buy five Jin and ten jin for big muck. It's not quantitative. People - grains - water = 1-2 pieces - one bow

  3. Step3:The first step is to wash the grains and put them into the pot. The second step is to put the water on. The third step is to open fire. Boil it for four hours and then simmer it for four hours.

  4. Step4:Fried dried tofu with minced pork, stir fried shredded potato, tofu with shallot, zucchini with vinegar, stewed vegetables and pickles are all good matches

  5. Step5:You can fix the time at night. You can drink delicious porridge in the morning

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Beauty congee, Dongbei dazaozi, miscellaneous grain congee

Chinese food recipes

Beauty congee, Dongbei dazaozi, miscellaneous grain congee recipes

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