Chinese Food
This rice is high-grade. Its mouth is full of collagen.
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Friends who know how to make sea cucumbers must want to know how to cook sea cucumbers, right?. Today I'll teach you a simple way to fish rice with sea cucumber. It's easy to operate. The only thing you need is patience. Stew the soup first. Use the hoof, pig bone, pig foot, chicken rack and chicken feet. You'd better add some ham. Boil it for four or five hours. Then simply mix the soup to taste. Use it to boil sea cucumber. In this way, the sea cucumber that doesn't taste at all will become very fragrant, fresh and refreshing after eating. Delicacy is delicacy delicacy delicacy. Welcome to the official WeChat official account - the official micro-blog food table foodvideo, which is convenient for you to ask gourmet. I wish you all a good meal and a good life.
Cooking ingredients
Cooking Steps
Step1:Boil soup base - 1200g hoof, 600g pig bone, 500g chicken rack, 800g pig foot, 500g chicken claw. Add 5 pieces of ham and some scallion and ginger. Immerse in water. Turn to low heat and stew for 4 or 5 hour
Step2:Seasoning - strain out the thick soup. Add some chicken rice sauce and oyster sauce to mix well
Step3:Boiled sea cucumber - two sea cucumbers are boiled after thawing at room temperature and put into thick soup to boil and thicken
Step4:Drench juice - pour the thick soup on the sea cucumber and rice.
Cooking tips:There are skills in making delicious dishes.
