Cooking Steps

1. 

   Step1:Boil chicken leg meat in cold water for five minutes. Wash the froth. Add cold water. Add more. Add onion, ginger, garlic, red pepper and orange pee

2. 

   Step2:Cut potatoes into hobs. Tear small pieces of fungu

3. 

   Step3:By this time, the chicken has been boiling for ten minutes. Potatoes and agari

4. 

   Step4:With braised soy sauce and sal

5. 

   Step5:Cook for another ten minutes. Collect the juice and sprinkle with chopped shallots

6. 

   Step6:Let's ea