Chinese Food
Chocolate biscuit
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Children love to eat, and what they make at home is usually preservative free. Safe and secure. And it's also a parent-child activity.
Cooking ingredients
Cooking Steps
Step1:Sift the flour. Yes, because the sifted flour is very fine.
Step2:Break up the sugar and butter. Mix them. Put in the egg liquid. Continue to beat until they are combined.
Step3:The third step is to melt the chocolate in the microwave. The time is only one minute.
Step4:Then mix the chocolate into the mixed liquid of the three.
Step5:After kneading the dough, knead it into a small dosage form. And take the fork and press it out of shape.
Step6:Microwave. 180 degrees. 15 minutes. It's ready to be fired.
Cooking tips:There are skills in making delicious dishes.
