Chinese Food

Cooking Steps

1. 

   Step1:Prepare 1 bag of pickled fish ba

2. 

   Step2:Proper amount of pickled peppe

3. 

   Step3:Oil, pickles, millet, chili oi

4. 

   Step4:Slice the fish. First put in the head and tail of the fish. Most put in the meat with bone. Finally put in the fillet.

5. 

   Step5:The soup will be ready in five minute

6. 

   Step6:It's hard to see now, but it's really delicious