I've always loved all kinds of snacks with peanuts. Maybe it's because I planted peanuts in my hometown when I was a child. I have a special love for it. I mix peanut butter with mellow cheese to make stuffing. It's in the middle of biscuits. It's the first time to eat this kind of food. But it's really addictive. They've scratched and graded one. They say it's delicious
Step1:Soften butter in advance at room temperature. Sift in sugar and cocoa powder. Beat with electric beater until smooth and free of particle
Step2:Add egg white. Mix wel
Step3:Sift in low gluten flour. Add peanut butter. Mix into doug
Step4:Evenly agglomerate. Let stand for 10 minute
Step5:Lay fresh-keeping paper on the bottom. Put the dough in the middle. Roll the dough into 4mm thick pancakes with a rolling pin
Step6:Use moon cake mold. Print pattern. Use round biscuit mold to cut it
Step7:After printing, slowly put it into the baking tra
Step8:Preheat the oven in advance. Heat it up and down for 150 degrees. Bake for 15 minutes. Cool it for standb
Step9:Cream cheese with softened butter. Beat with electric beater until smooth and pellete
Step10:Add the sifted sugar powder. Stir until it is eve
Step11:Add peanut butter. Mix well to make cheese stuffin
Step12:Mounting bags. Top cutout
Step13:Take a biscuit. Squeeze cheese on the bac
Step14:Finally, put on a biscuit. Align the edges and press lightly. Finish the combinatio
Step15:Finished product appreciatio
Step16:Finished product appreciatio
Cooking tips:1 - peanut butter with granules is put into the biscuit dough. It can neutralize the taste of chocolate and has skills in cooking.