Chinese Food
Bream run egg my light and extravagant home cooking
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Kwai Kwai knows my possible period of want or need. I have done it for a long time. I also prefer fast food to the cooked dishes. Although I know that the taste may not be good for those slow working hours, but it is convenient to win. So I will search many fast food dishes for my rainy day. In fact, many people's misunderstanding of fast food is that they are easy to understand and taste. They are not. No matter what, fast food is more nutritious. Because cooking with simple techniques can avoid a lot of greasy. Just like this time I do bream fish eggs. I saw more than the whitebait eggs in Kwai Kwai. Actually, bream runs eggs more simply and nutritionally. Dishes for children to eat. Because compared with other fish, the bones of bream are easier to remove. In addition, without too much seasoning, only simple frying and steaming can perfectly lock the freshness and nutrition of the fish itself
Cooking ingredients
Cooking Steps
Step1:First, clean the bream. Take out the internal organs. Drain the water. Put a little salt on the surface of the fis
Step2:Cut the bream from the cheek three times on both side
Step3:In a bowl, beat in an egg and add some salt and scallio
Step4:Put the bream in a flat plate and pour in the egg mixtur
Step5:Put a little oil into the nonstick pot
Step6:Put the bream with egg liquid in the pot, and pour the remaining egg liquid on the brea
Step7:When the bottom eggs are cooked, turn over the bream and fry until the eggs are golden, then the bream out of the pot will be put into the plate. Pour in the right amount of Meiji fresh soy sauce and put it into the pot and steam for 6 minutes before eating
Cooking tips:1. Salt the surface of the fish. The first is to taste the fish evenly. The second is to make the egg liquid hang on the surface of the fish better. 2 this is called fast food. When egg juice is fry, it can be decided according to what time to eat. When it is steamed, it can be prepared in the morning. At night, Kwai steamed for 6 minutes. There are skills in making delicious dishes.
