Hebei, a must for Chinese New Year 's Eve dinner -- spicy squid

squid:8 pepper:8 barbecue sauce:8 cumin powder:8 garlic:8 salad oil:8 https://cp1.douguo.com/upload/caiku/4/2/2/yuan_42379550d55b42a506ac7e924d0669e2.jpg

Hebei, a must for Chinese New Year 's Eve dinner -- spicy squid

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Hebei, a must for Chinese New Year 's Eve dinner -- spicy squid

This squid has a strong spicy taste. It's suitable for those who like barbecue, like spicy taste and have a strong taste.

Cooking Steps

  1. Step1:Clean fresh squid by removing internal organ

  2. Step2:Cut it for use. Make hot water for blanching

  3. Step3:Cut the minced garlic and pepper for us

  4. Step4:Heat up the oil pan and stir fry the minced garlic with pepper

  5. Step5:Stir fry squid in the pot for a whil

  6. Step6:Add some cumin powder and stir fry evenl

  7. Step7:Grill squid and enjo

  8. Step8:The barbecue is salty and spicy, so there's no need to put salt to taste it

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Hebei, a must for Chinese New Year 's Eve dinner -- spicy squid

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Hebei, a must for Chinese New Year 's Eve dinner -- spicy squid recipes

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