Cooking Steps

1. 

   Step1:Wash pig's hooves and put them in the pot. The soup is fresh in cold water. The meat is delicious in hot water Put two pieces of ginger. Two pieces of green onion to remove the fishy smell. Cover the pot when it's cold. Open the lid when it's boiling. Cook for five to ten minutes.

2. 

   Step2:When cooking pig's hooves, prepare ingredients, scallions, whole garlic cloves and ginger slices.

3. 

   Step3:A package of stew. Look at the proportion of meat and stew. It's written on the package

4. 

   Step4:Raw soy sauce. Old soy sauce (braised soy sauce is used here, mainly for the sake of good color). Soy sauce. Sweet sauc

5. 

   Step5:One pot of boiled water for standb

6. 

   Step6:When the pig's hooves are cooked (not foaming), take them out and wash them with warm water. Put them in the pressure cooker for standby

7. 

   Step7:Put oil in the hot pot. Put the oil in the amount of stir fried vegetables

8. 

   Step8:Heat the stew with oil. Stir fry until golden and fragran

9. 

   Step9:Add onion, ginger and garlic. Stir fr

10. 

    Step10:Put one tablespoon of sweet sauce, one tablespoon of soy sauce, one tablespoon of raw soy sauce, half of old soy sauce, and seven teaspoons of salt (small plastic spoon with seasoning box) and stir evenl

11. 

    Step11:Put in hot water. Boi

12. 

    Step12:Pour the boiling sauce into the pressure cooker. It's not enough to heat the water.

13. 

    Step13:Bring it to a boil over high heat. Bring it to a boil for another 2325 minutes. Add up to about half an hour (I'll boil it with 2100 watts of induction cooker, then bring it to a boil with 1000 watts). Finish

14. 

    Step14:Take out the pig's hoof. Filter the soup (after the soup is cold, you can put it in the refrigerator to eat the frozen skin. You can also freeze it up and use the marinated pig's hoof next time. The old soup is more delicious

15. 

    Step15:It's better to eat pig's hooves when they're cold. When they're hot and salty, they'll be lighter when they're cold

16. 

    Step16:Set the table