Chinese Food
Scrambled egg with tomato
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Cooking ingredients
Cooking Steps
Step1:First of all, we start to prepare the ingredients, eggs, tomatoes, onions, salt, sugar. Cut the tomatoes into small pieces. Beat the eggs open, put a little salt. When the oil in the pot is hot, pour the eggs into the pot. Stir well and then put out. Pour a little oil into the pot. Start to stir fry the tomatoes. When we stir fry, we can add some water, put some sugar. When the tomatoes are cooked, pour in the eggs just filled. That's O
Cooking tips:There are skills in making delicious dishes.
