Chinese Food
Bacon sushi bun
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With the approaching of the festival, we are going to enlarge the holiday. Ha ha. So happy. Finally, I have a chance to sleep in. What about missing breakfast? It doesn't matter. We have brunch. This sushi bag is delicious and full. The stuffing in it can also be changed according to what you like. If. Some friends get together. Can also be used as afternoon tea. Who says afternoon tea can only be dessert?
Cooking ingredients
Cooking Steps
Step1:Set of ingredients. Take the leaves of the lettuce. Clean the leached seaweed. Bake it over a little. It will smell better. It's ok if you don't bake.
Step2:Kimchi and bacon. Try to take pickles as much as possible. Cut them into pieces as shown in the picture. Set aside.
Step3:Take two pieces of bacon. Place them crosswise as shown in the figure.
Step4:Put the lettuce in the middle of bacon. Two or three pieces at most. Too many are not easy to wrap.
Step5:Put on two pieces of seaweed. My piece of seaweed is small. Put on two pieces like this. If it's big, just one.
Step6:Put cheese on seaweed. Use low-fat cheese. Health is very important.
Step7:On the cheese piece, put the rice as shown in the figure. Ordinary rice is OK. No need to put vinegar rice. The taste is enough.
Step8:No more kimchi on the rice. Not too much.
Step9:Wrap bacon in. Fix it with a toothpick.
Step10:Other sushi packages. The same operation. After all are done, press the rice and cheese at four corners inward. Don't let out the rice.
Step11:A little olive oil in a non stick pan. Put the sushi bag in. Fry on a low heat. Fry on a low heat. Fry on a low heat. Important things are to be repeated for 3 times.
Step12:One side is slightly burnt yellow. Turn it over. Fry it again. So many times.
Step13:The four sides should also be fried vertically.
Step14:Until all the bacon is done. That's all. Take it out. Put it into kitchen paper to absorb oil.
Step15:Take out the toothpick and install the plate.
Step16:Bite open. It's very rich.
Cooking tips:This bacon sushi roll. Just fry the bacon. Other ingredients are cooked. Or you can eat it raw. So, when you fry it, you must fry it slowly on a small fire. In this way, the bacon inside the package will be cooked. Otherwise, it will be burnt outside. It will not be cooked inside. The food can be changed as you like. You can also add some tuna and other things. But it is not recommended to use vegetables with too much water, such as tomatoes. The oil, salad oil, olive oil and butter of fried bacon sushi can be used. Use olive oil. It's healthier. Don't use too much. Bacon will give out oil. There are skills in making delicious dishes.
