Miscellaneous noodles spring cake

ordinary flour, black rice flour, millet flour, sorghum flour.:50g soybean noodles boiled water:moderate amount corn oil:a few https://cp1.douguo.com/upload/caiku/0/5/1/yuan_0528a55ad1666814f1fa5c8e758344a1.jpg

Miscellaneous noodles spring cake

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Miscellaneous noodles spring cake

Spring cake in the spring

Cooking Steps

  1. Step1:Mix all kinds of flour together. Add some hot water. Mix into dough. Wake up for 10 minutes. Then divide into two equal dough. Put a little oil between the two dough. Roll thin and then you can bake the dough.

  2. Step2:Finished product. Because there are several kinds of flour. It is very fragrant to eat directly

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Miscellaneous noodles spring cake

Chinese food recipes

Miscellaneous noodles spring cake recipes

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