Braised beef tendon

beef tendon:500 octagon:moderate amount fruit:moderate amount soy sauce:moderate amount crystal sugar:moderate amount water:moderate amount https://cp1.douguo.com/upload/caiku/e/3/3/yuan_e34f64d6ed0788099c986720dcc6c473.jpeg

Braised beef tendon

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Braised beef tendon

Cooking Steps

  1. Step1:Blanch beef tendon and set aside. Boil the other ingredients except the beef tendon and put it into boil 1~ One point five Hours. With chopsticks, you can insert the tendon and turn off the heat for 1-3 hours. Cool and slice.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised beef tendon

Chinese food recipes

Braised beef tendon recipes

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