Chinese Food
Sweet and beautiful black sesame sugar
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It's fragrant and crispy. Black sesame can make your hair black, beautify and moisten your intestines
Cooking ingredients
Cooking Steps
Step1:200g black sesame and 140g soft white suga
Step2:Stir fry the black sesame seeds over low heat. Dish them out. Then boil the soft white sugar over low heat. Turn it over frequently. Avoid the paste. Turn off the fire if it turns yellow a little.
Step3:Pour in the black sesame, stir fry and mix quickl
Step4:Pour it on the panel. Fold it into a pile by hand. Push it into the thickness you want with a rolling pin. Just cut it with a knife.
Cooking tips:Pay attention to the steps after mixing black sesame and sugar. Otherwise, the sugar will coagulate quickly. It's not easy to reshape. There are skills in making delicious dishes.
