Laoganma white radish

white radish:1 godmother:moderate amount garlic:moderate amount cooking oil:moderate amount scallion:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/4/0/d/yuan_40221d732efc4aaa2f3ff07af50eee2d.jpg

Laoganma white radish

(74291 views)
Laoganma white radish

Cooking Steps

  1. Step1:Wash and cut the white radish. Stir fry the garlic and scallion in red oil until fragrant. Stir fry the red oil all the time and then put the white radish. Continue to stir fry. Put in salt when the water comes out. Stir fry for a while and then the pot will come out.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Laoganma white radish

Chinese food recipes

Laoganma white radish recipes

You may also like

Reviews


Add Review