Chinese Food
Five flat cakes of time and labor saving
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Delicacy steamed rice Kwai. Five flat cakes in traveling frog. Solve leftover rice.
Cooking ingredients
Cooking Steps
Step1:Steam the rice. Put it in the plastic wrap after it's cool. Or use the leftover ric
Step2:Keep beating and squeezing to make rice grains compac
Step3:Squeeze the rice into a bal
Step4:Pat the rice balls lightl
Step5:Open the plastic wrap. Insert the disposable chopsticks into the rice gentl
Step6:Put the rice cake into the po
Step7:Pan fried until golden on both side
Step8:Mix granulated sugar, Weilin and crushed nuts into sauc
Step9:Spread the fried rice cake evenly with sauce, and it will be delicious to eat
Cooking tips:If you use leftover rice, you can cook it for the first time and put it in the refrigerator by the way. You can fry it at any time. You can save time and effort to cook delicious food.
