Stewed milk with peach gum+

peach gum:25g pure milk:250ml clear water:moderate amount crystal sugar:moderate amount https://cp1.douguo.com/upload/caiku/b/e/8/yuan_be209300d3786fbb8ba17c028664d478.jpeg

Stewed milk with peach gum+

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Stewed milk with peach gum+

Beauty, beauty, nutrition and health

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Soak peach gum in clear water for 12 hours in advanc

  3. Step3:Rinse the peach gum after foaming with water. Remove impuritie

  4. Step4:Drained water reserv

  5. Step5:Put the peach gum in the po

  6. Step6:Add some wate

  7. Step7:The fire is burnin

  8. Step8:Simmer for 40 minute

  9. Step9:Add mil

  10. Step10:Add ice suga

  11. Step11:Cook for 15 minutes without covering and low hea

  12. Step12:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stewed milk with peach gum+

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Stewed milk with peach gum+ recipes

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